You might have heard of terroir in wine. Did you know that terroir is also used to describe coffee? In this post, you’ll learn what terroir coffee is and the factors affecting it’s flavor and aroma. A Guide to Terroir Coffee Coffee is known for unique flavor notes across bean types and growing locations. Coffee […]
The coffee belt refers to the equatorial regions of the earth where coffee is most easily grown—between 25 degrees north of the equator and 30 degrees south, a range almost entirely overlapping the Tropics, according to the National Coffee Association. This region includes coffee-producing areas such as Brazil, Colombia, Costa Rica, Cuba, the Dominican Republic, Ecuador, […]
Today, the idea of a coffee house brings to mind a cozy place that serves gourmet coffee and espresso drinks, with couches to lounge in while you sip. So how did the coffee house get its start? The history of the coffee house begins hundreds of years ago and certainly has changed over the years. […]
Copyright © 2021 Bean Belt Coffees.
